Microbiology

full time

Master of Science

Master
Degree

4 semesters

Standard period of study (amount)

Bonn

Location

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

Microbiology

Focus

General and Applied Microbiology, Medical and Pharmaceutical Microbiology, Virology, Agricultural and Food Microbiology

Target group

specially qualified graduates with a Bachelor's degree in the Food Sciences field with a Microbiology component

Annotation

Application by 15 June

Admission modus

Local admission restriction

Admission requirements (Link)

Admission requirements

Spezifische Module: Kenntnisse in Mikrobiologie auf dem Niveau des Bachelors Biologie im Umfang von 5 ECTS oder ein gleichwertiger Nachweis.

Lecture period

  • 07.10.2024 - 31.01.2025
  • 07.04.2025 - 18.07.2025

Application deadlines

Winter semester (2020/2021)
  • Deadlines for International Students from the European Union

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Deadlines for international students from countries that are not members of the European Union

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Application deadline for Germans and inhabitants

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Enrollment deadline for Germans and foreign students

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

Tuition fee

Languages of instruction

Main language

German

Further languages

English