Master of Arts
Master
Degree
5 semesters
Standard period of study (amount)
Düsseldorf
Location
Overview and admission
Study Type
graduate
Admission semester
Summer and Winter Semester
Area of study
- Sport
- Sport Pedagogy
- Sports Psychology
- Sports Science
- Health Science
Focus
Sports Anatomy (including sport- and nutrition-induced adaptation processes of muscles and connective tissue), Sports and Nutrition Physiology (e.g. adaptation of organ systems and metabolism to athletic stress), Performance diagnostic procedures and training methods in strength, speed, flexibility and endurance training, Training Planning, Nutrition Diagnostics and Nutrition Planning, Training and Nutrition in Different Target Groups, Regeneration Management in Sports
Target group
The dual Master's degree in Training Science and Sports Nutrition is aimed at all those who wish to complete an internationally recognised academic degree in combination with in-company training. It is suitable for graduates of a training, health and/or nutrition science degree course or a degree course in sports science who are aiming for managerial activities and leadership tasks in various sports and nutrition-related professional fields of (junior) competitive and top-level sport as well as leisure, fitness, recreational and health sport and who wish to expand and deepen their knowledge, competences and skills in training theory, nutrition and training science. Of course, this dual Master's degree is also aimed at all graduates of our IST Bachelor's programmes in Fitness and Health Management as well as Fitness Science and Fitness Economics.
Lecture period
- 01.10.2025 - 31.03.2026
- 01.04.2025 - 30.09.2025
Application deadlines
Winter semester (2024/2025)
Application deadline for Germans and inhabitants
Not applicable
Tuition fee
Languages of instruction
Main language
German